Dry Aged New York Strip

1 - Dry-Aged New York Strip Steak

(10-14 oz. Average)

Dry-aging is a process that uses the meat's natural enzymes along with the passage of times to slowly tenderize the meat... what results are succulent steaks with robust flavor and velvety texture

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Available for Curbside Pick-up Only.
Use Discount Code: LOCALPICKUPONLY
at Checkout

Dundore & Heister
1331 Penn Ave. Wyomissing, Pa, 19610
Tues- Sat: 10am-5pm
Sun: 10am-3pm
Closed: Monday
610-374-6328 EXT. 1

NOTE:

- Your order is NOT confirmed or ready for pick-up until someone from our shop contacts you by phone after the order is placed to arrange for same day pick-up and time.

- We will confirm orders during Business hours. If you order outside of business hours we will call the next business day to confirm and schedule pick up time.